Our brand-new seasonal spring dishes have arrived – fresh, exciting, and full of vibrant flavors to welcome the season! ☀️

🐙 Ika Yaki
Grilled squid with mushroom spinach – a light yet flavorful starter from the sea.

🍖 Grilled Lamb Chops
New Zealand grilled lamb chops with mint yogurt sauce, grilled vegetables and seasoned steak potatoes – a spring classic with a Japanese twist.

🥩 Gyudon
200 g sliced ​​beef fillet fried in yakitori sauce, with bell peppers, spring onions and sesame seeds, served on rice – served over rice, just like in Japan.

🍓 Cheesecake Roll
Crispy and hot cheesecake with strawberry purree and strawberries – the perfect spring dessert.

Book a table now and taste the new flavors of season – only for a limited time at Planet Sushi!