Oktogon

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  • Khioki San Sake

    Khioki San Sake

    Teriyaki salmon, cherry tomatoes, fresh salad mix. Served with ginger sauce. Allergens: gluten, fish, soybeans, sesame
  • Kirin

    Kirin

    Japán sör.
  • Kirin

    Kirin
  • Konomi

    Konomi

    4 pcs salmon nigiri,2 pcs shrimp nigiri, 2 pcs smoked eel nigiri, 2 pcs salmon kaviar gunkan, 2 pcs tobiko gunkan. Allergens: gluten, shrimp, fish, soybeans
  • Kuma Shouchu

    Kuma Shouchu

    Japanese rice shot (alc. 35V/V%).
  • Kunsei maki

    Kunsei maki

    Smoked salmon with cream cheese, cucumber and unagi sauce.
  • Kushiyaki

    Kushiyaki

    Squid with oyster sauce flavored mixed salad, fried pepper and sweet chili dip.
  • Kyodai (62 pcs)

    Kyodai (62 pcs)

    4 pcs unagi maki, 4 pcs california maki, 4 pcs meiro maki, 4 pcs chakin maki, 4 pcs philadelphia maki, 8 pcs salmon maki, 8 pcs sensei maki, 8 pcs philadelphia chick maki, 8 ebi chrunch maki, 8 kappa maki, 2 pcs tobiko gunkan. Allergens: gluten, shrimp, fish, selfish, egg, milk, soybeans, sesame
  • Laksa

    Laksa

    Traditional thick and spicy Singapore noodle soup with shrimps and chicken. Served with chili pepper and lime. Allergens: shrimp, soybeans
  • Maguro Maki

    Maguro Maki

    Red tuna, Japanese omelette, cucumber, spicy sauce covered with black sesame. Allergens: shrimp, fish, egg, sesame
  • Mai Tai

    Mai Tai

    Tropical magic: Rum, Triple Sec, Amaretto, pineapple juices and grenadine syrup.
  • Matcha Classic 0.2 l

    Matcha Classic 0.2 l

    Traditional form of matcha tea with hot water.