Allee
-
Nabe Udon
Suimono broth, udon noodles, salmon, shripms, squid, tofu, chicken, vegetables, shiitake mushrooms. Suitable also as a main course. Allergens: gluten, shrimp, fish, shellfish, soybeans
-
Nagano
4 pcs salmon maki, 4 pcs shrimp-cucumber maki, 8 pcs teriyaki salmon-cucumber-philadelphia creamcheese-salmonflake maki. Allergens: gluten, shrimp, fish, egg, milk, soybeans
-
Nagoja Maki
Grilled maki in panko with cream cheese, cucumber and tamago, decorated with spicy karai salmon and red tobico.
-
Nasu maki 4 pieces
Rolls with grilled eggplant, red pepper, tomatoes and sesame seeds sparkles.
-
Nasu maki 8 pieces
Rolls with grilled eggplant, red pepper, tomatoes and sesame seeds sparkles.
-
Natsu
4 smoked salmon-cream cheese-cucumber maki, 4 pancakes with tiger shrimp-cucumber salad maki, 4 tiger shrimps, avocado, cream cheese, roasted japanese crumbs; 4 cucumber sesame maki; 4 Red tuna-japanese-omelet-cucumber-sesame maki. Allergens: milk, fish ,soybeans, peanut, sesame, egg
-
NaturAqua sparkling mineral water (1,5l)
-
Nihon set /20 pcs/
Sake Nigiri (2pcs), Ebi Nigiri (2pcs), Karai Maguro Gunkan (2pcs), Tobico gunkan (2pcs), Sensei Maki (4pcs), California Maki (4pcs), Sake Maki (4pcs).
-
Ninniku
Tiger shrimps fried in ninniku sauce with rice and sesame seeds.
-
Nut sauce
-
Okinawa Maki – 6 pieces
Dainty warm rolls with St. Jacob's scallops, shrimps, cream cheese, fresh cucumber, topped with unagi sauce and spicy Japanese mayonnaise.
-
Pad Thai
Classic Pad Thai with roasted vegetables, chicken, shrimp, fresh chili and chopped peanuts.
