Allee

Download food menu
  • Fuze Green ice tea – Strawberry & Aloe Vera 1,5l

    Fuze Green ice tea – Strawberry & Aloe Vera 1,5l

  • Garlic sauce

    Garlic sauce

  • Genki

    Genki

    4 pcs Sake maki, 4 pcs Sensei maki, 4 pcs Bonito maki, 4 pcs Meiro maki, 2 pcs Ebi nigiri. Allergens: gluten, shrimp, fish, milk, nuts, peanuts, soybeans, sesame

  • Ginger

    Ginger

  • Goma Maguro

    Goma Maguro

    Red tuna steak in black sesame crust with creamy spinach and mushrooms, rice croquette, pak choi and arugula salads with balsamic vinegar.

  • Gyoza (3 pcs)

    Gyoza (3 pcs)

    Fried pork tempura with gedza sauce.

  • Hamanishi Maki 8 pieces

    Hamanishi Maki 8 pieces

    Warm rolls with smoked eel, shrimps, cream cheese and avocado in crispy breading with peanut dressing.

  • Haru

    Haru

    4 pcs Sake maki, 4 pcs Unagi maki, 4 pcs Planet maki. Allergens: fish, milk, soybeans

  • Horenso 4 darabos

    Horenso 4 darabos

    Vegetarian maki with roasted red pepper, cucumber, pickled white radish, rolled in spinach leaves.

  • Horenso 8 pieces

    Horenso 8 pieces

    Vegetarian maki with roasted red pepper, cucumber, pickled white radish, rolled in spinach leaves.

  • Hotto Tempura

    Hotto Tempura

    8 pcs fried maki with salmon, ginger, eggplant and red pepper, 5 pcs ebi tempura , sweet chili sauce. Allergens: gluten, shrimp, fish, egg, milk, soybeans

  • Idzumi Tai

    Idzumi Tai

    Seabreem (3 pcs, 45g).