Food list
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Horenso 4 darabos
Vegetarian maki with roasted red pepper, cucumber, pickled white radish, rolled in spinach leaves.
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Horenso 8 pieces
Vegetarian maki with roasted red pepper, cucumber, pickled white radish, rolled in spinach leaves.
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Hotto Tempura
8 pcs fried maki with salmon, ginger, eggplant and red pepper, 5 pcs ebi tempura , sweet chili sauce. Allergens: gluten, shrimp, fish, egg, milk, soybeans
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Idzumi Tai
Seabreem (3 pcs, 45g).
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Idzumi Tai
Sea bream. Allergens: fish
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Idzumi Tai 1 piece
Sea bream. Allergens: fish
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Idzumi Tai 2 piece
Sea bream. Allergens: fish
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Ika 1 piece
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Ika 2 pieces
Squid.
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Ika 2 pieces
Squid. Allergens: fish, shellfish
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Ika Karaage
Squid with oyster sauce flavored mixed salad, fried pepper and sweet chili dip.
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Ikura
Salmon caviar. Allergens: fish
